Avocado Burger Bun Ingredients
4 large avocados
1/4 cup of yellow pepper
1/2 cup of red cabbage - pickled
1/8 Tbsp. sesame seeds
spinach or butter lettuce - optional
Green Heaven’s Green Burger Patty Ingredients
2 cups frozen peas
5 oz frozen or fresh kale
1/2 broccoli (about 7 oz), cut into florets
1 celery stalk, chopped
1 onion, chopped
2 cloves of garlic, minced
1 cup rolled oats (if gluten-free, select a certified brand)
1 cup breadcrumbs (gluten-free or regular - depending on preference)
Green Burger Patty Instructions
Get started with the green burger patty, first. Make it from Green Heaven, here.
Preparing Your Green Burger
Slice avocados in half, length-wise.
Peel away the skin from the avocado halves.
Lay the selected halves face down and then sprinkle with sesame seeds (about 1/8 tsp each). Gently press the seeds into the surface of the avocado flesh so that they remain in place.
Slice strips of yellow peppers and place on bun.
Add picked cabbage (we like this quick recipe from Jessica In The Kitchen).
Place green burger patty on top & add the second bun!
Can you say burger, bun & done?